Description
**Please Note: We are moving away from our 5 gallon pails and into 2.6 gallon Bag-in-Box containers. Two 2.6 gallon BiB HPs will yield 5 gallons of wine**
Medium to full bodied with soft tannins and a rounded berry, plum, blackcurrant and sometimes spicy or peppery. Ferments out dry. 2.6 gallons of single strength juice. Makes about 12 bottles of wine. Comes with yeast and yeast nutrient.
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